​ At the factory direct sales store in Kumagaya City

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Luxury​ Besides fruit gelato "total natural ice cream"

We have a lot of bargain cups, ice monaka, fruit bar and so on.

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From the desire to make gelato more familiar and feel

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"Eat gelato every day for good health"

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We offer overwhelming cost performance based on the concept.

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Household consumption of ice cream continues to increase year by year

Eating ice cream in a warm room has become established even in winter.

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Various ice creams are sold at supermarkets and convenience stores,

New works are appearing every week.

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I think

I want you to be as conscious as eating because you have more opportunities to eat.

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"Just adding coloring and spices to sugar water"

"Vegetable oils and fats are added to give a rich feeling."

"Adjusted with artificial sweeteners to reduce calories"

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Now it is full of various "things".

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What is good and what is bad is the person's values,

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I'm on the food maker side

If you are in the middle of raising a child, you really want to avoid the above things as much as possible.

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So the gelato you make yourself

No fragrance, no coloring, no artificial sweets.

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Moderately sweet and nutritious, it is more like fruit than regular ice cream.

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Even if you eat every day, even small children

You can enjoy it with confidence.

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Only on Saturday or Sunday

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"Namajera"

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Prepared.

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Since I made it, I have never frozen it hard,

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Soft type gelato

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You can only taste it at the factory direct sales shop

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Enjoy a blissful time.

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